kitchen

Where are the germs?
Where are the germs?
The microorganisms that cause E.coli, yeast, molds, Listeria, and Salmonella could very well be present in items in your kitchen.  Thankfully, usually the concentration of these germs is small and doesn't pose too much of an issue.  However, wouldn't you like to know where the highest levels of these germs usually occur in the kitchen?